100% Tempranillo
Walla Walla Valley
Tasting Notes
Robust aromas of black fruit, savory jam, cherry pit, and peppery spice with notes of vanilla, espresso, and dried herbs. The flavors are concentrated and true-to-nose. This Tempranillo is rich and bold with excellent tannin structure and a long finish full of spice.
Ratings + Awards
Platinum :: 2018 Wine Press NW Platinum Judging
Gold :: 2018 NW Wine Summit
Silver :: 2018 Great Northwest Wine Invitational
Bronze :: 2018 Cascadia Wine Competition
Method
Made using hand-picked and hand-sorted fruit from the foothills of the Blue Mountains. We destemmed the berries into small bins for a 3-day cold soak, followed by 12 days of primary fermentation. The wine was sent to a combination of French and American oak barrels for malolactic fermentation and 18 months of aging. Just prior to bottling, we blended with a small percentage of Tempranillo from Numeral Mountain Vineyard, a beautiful site in the foothills of the Cascade Mountains that overlooks the majestic Columbia River in Entiat.
WINE CLUB MEMBERS :: Sign into your account to receive your Club Member Discount
CASE DISCOUNT :: Purchase 12 or more bottles of any wines and receive 20% discount. YAY wine!
PICK UP :: To pick up at the Tasting Room in Richland, select the Pick Up option during check out.
SHIPPING :: We ship to most states via UPS in favorable weather (when the current highs are below 75° and lows are above 32°). Orders made during hot or cold months will be held until weather permits for safe shipping. An Adult will need to be home to sign for delivery. After your purchase is made you'll recieve an email to confirm shipping. We are not able to ship to AR, DE, MS, UT, RI.
